Start with what makes you excited to cook! Build a simple menu, know your ideal customer, and map out startup costs.
Yep, it’s the not-so-fun part. Permits, licenses, inspections—you’ll need them all. Check local rules before you buy anything.
Buy a food truck—or convert a van that fits your vibe. Outfit it with the right kitchen gear for your dishes.
This is where you stand out. Choose colors, a name, and a look that people won’t forget. Make your truck Instagram-worthy!
Show up, show off, and serve with a smile! Use Instagram, food apps, and events to spread the word fast.
Got killer vegan burgers? Epic fusion tacos? Focus on what makes your truck different—that’s what keeps people coming back.